During the month of August, experience Galatoire's "33" Bar & Steak's prix-fixe dinner menu. Click here for more details regarding restaurant hours and reservations.
Dinner Menu
First Course
choice of
Chilled Avocado Soup
Creme Fraiche
Country Stuffed Mushrooms
Garlic Butter
Watermelon and Arugula Salad
Goat Cheese, Pine Nuts, Balsamic Drizzle
Second Course
choice of
Fried Drum Meuniere Amandine
Creamed Spinach, Oven Roasted Tomatoes
Sweet Summer Corn Risotto
Louisiana Gulf Shrimp
Chicken Marsala
Wild Mushrooms
Prime Rib NY Strip Bearnaise
Asparagus, Lyonnaise Potatoes
Third Course
choice of
Rum Raisin Bread Pudding
Vanilla Ice Cream Sundae
$39
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