Galatoire’s 33 Bar & Steak will present a beer dinner featuring New Belgium Brewing on Wednesday, October 22, at 7 p.m. in the Galatoire’s 33 Bar & Steak dining room.The dinner menu features five courses by Executive Chef Michael Sichel perfectly paired with a selection from the New Belgium Brewery.
The menu includes:
Bacon Lardons with Barbecue Glaze
Fried Cornichons with Remoulade Sauce
Poached Apples with Honey in Phyllo
New Belgium Sunshine Wheat
Fat Tire Battered Fish and Chips
Malt Vinegar Slaw
New Belgium Fat Tire Amber
Foie Gras Torchon
Banana Nut Bread and Praline Sauce
New Belgium Wild2 Dubbel Ale
Corn Bread and Blue Cheese Dressing
New Belgium Ranger IPA
Black Lager Braised Short Ribs
Parsnip Puree and Glazed Carrots
New Belgium 1554 Lager
New Belgium Yuzu Ale
The Galatoire’s New Belgium Brewery Beer Dinner is priced at $65 per guest, inclusive of tax and gratuity. For reservations, please call (504) 525-6022. Limited seating is available.
Named number five in the Thrillist list of Best Steakhouses in New Orleans, Galatoire’s 33 Bar & Steak is located at 215 Bourbon St., adjacent to the grand dame Galatoire’s restaurant. The 33 Bar is open from 11 a.m. – close, Tuesday through Sunday, and 5 p.m. – close on Monday. The dining room is open Sunday – Thursday from 5 – 10 p.m., and 5 – 11 p.m. on Friday and Saturday. The dining room is also open for Friday lunch. For reservations or for more information, call (504) 335-3932 or visit us at www.galatoires33barandsteak.com. “Like” Galatoire’s 33 Bar & Steak on Facebook and “follow” us on Twitter @Galatoires33.